Perishable foods
The International Air Transport Association (IATA) defines a shipment as perishable if its contents will deteriorate over a given period of time if exposed to harsh environmental conditions, such as extreme temperatures or humidity. Examples of perishable foods include seafood, meat, fruits and vegetables.
The Perishable Cargo Regulations (PCR) manual is the worldwide standard for the preparation, packaging and handling of time- and temperature-sensitive goods. It includes a comprehensive classification of hundreds of perishable commodities and the most up-to-date airline information, including specific rules regarding the transport of perishable cargo.
Perishable food shipments are one of the most demanding for transportation providers not only because of their time- and temp-sensitive characteristics, but food safety concerns as well. Trip & Co helps you to keep your shipment fresh and at the right temperature. With the use of our GoodCape® thermal covers you will be able to ship your cargo without worrying.
The GoodCape® insulation covers have an unique insulating effect that will keep your perishable goods at the right temperature, while traveling through all different climate zones. Perishable food shipments are one of the most demanding for transportation providers not only because of their time- and temp-sensitive characteristics, but food safety concerns as well.
For more information about our GoodCape® thermal covers, please click here.
Please do not hesitate to contact us and tell us your specific requirements.
